Dedicated to Quality and excellence
Vol2 Issue3
Sr. No
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Title
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Author(s)
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Page
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01
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INFLUENCE OF NITROGEN SOURCES AND AGITATION IN XANTHAN GUM PRODUCTION BY XANTHOMONAS CAMPESTRIS
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Aarthy Palaniraj, Vijayakumar Jayaraman, and Sekar Babu Hariram
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02
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AMPLIFICATION AND SEQUENCING OF mecA GENE FROM METHICILLIN RESISTANCE STAPHYLOCOCCUS AUREUS
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Virupakshaiah. D. Bennimath, Chidanand. C. Gavimath, Prakash. B. Kalburgi and Chandrakanth Kelmani
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03
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PARTIAL PURIFICATION AND CHARACTERIZATION OF AN ACIDOPHILIC EXTRACELLULAR alpha-AMYLASE FROM BACILLUS LICHENIFORMIS JAR-26
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Jeevan Jyoti, Nand Lal, Ram Lal and Atul Kaushik
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04
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ANTIMICROBIAL POTENTIAL OF BACILLUS MARISMORTUI, A SALT PAN ISOLATE OF CAVELLOSIM, GOA, INDIA
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Tonima K. Kamat, Shashi Kiran, and Savita Kerkar
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05
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BIOSYNTHESIS AND CHARACTERIZATION OF BIODEGRADABLE PLASTICS FROM PSEUDOMONAS OLEOVORANS AND ALCALIGENS EUTROPHUS
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Sathish Kumar.M, Anbuselvi.S, Vikram.M and Soujanya Mupparaju
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06
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THERMAL PROPERTIES OF BLACK PEPPER AND ITS
VOLATILE OIL
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Murlidhar Meghwal and T K Goswami
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07
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CONVERSION OF LEAFWASTE TO SUGAR AND ETHANOL BY SHF AND SSF FERMENTATION USING CELLULASE FROM CELLULOMONAS SP.
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Kanokphorn Sangkharak, Rokeyoh Samae, and Chompoonuch Wangbua
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08
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HARNESSING PLANT BIODIVERSITY OF FORESTS OF AKOLA AND WASHIM DISTRICT OF MAHARASHTRA FOR MEDICINAL USE.
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D. G. Bhadange
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09
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SELECTIVE ISOLATION OF RARE ACTINOMYCETES PRODUCING NOVEL ANTIMICROBIAL COMPOUNDS
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Monisha Khanna, Renu Solanki and Rup Lal
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10
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FERMENTATIVE PRODUCTION OF L-GLUTAMIC ACID
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P Vijaya lakshmi and D Sarva mangala
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11
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MICROBIAL ENZYME ACTIVITY IN DECOMPOSING LEAVES OF MANGROVES
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K. Kathiresan, K. Saravanakumar, R. Anburaj, V. Gomathi, G. Abirami,
Sunil Kumar Sahu and S. Anandhan
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12
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LOW INTENSITY AEROBIC TRAINING FOLLOWED BY DETRAINING AND ITS EFFECT ON SERUM LIPIDS
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R Rajaram, George Abraham
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13
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ASSESSMENT OF CYTOTOXIC AND GENOTOXIC POTENTIALS OF OCCUPATIONALLY PESTICIDE EXPOSED POPULATION
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Swarupa Rani Didla, P.V.V.Gowri Sairam, Sashikanth Chitti
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